Our Story
Since 1982, we have developed & operated over 150 restaurants throughout the mid-west and south central United States.
Our History
Founded in 1982 with just two Mazzio’s Pizza restaurants, TSG puts its people at its center and was able to grow those two Mazzio’s locations into 50. In 2004, the Mazzio’s Pizza stores were sold, allowing TSG to fully focus on one objective: bringing the beloved McAlister’s Deli brand to Texas.
Once TSG opened its first McAlister’s Deli in Longview, Texas the path of introducing the brand to Texans didn’t just grow, it took off. Today, TSG operates 80+ McAlister’s Deli locations across Texas, Oklahoma, and Kansas. Over 30 of those locations are in the DFW metroplex.
Today & Tomorrow
TSG brings a hospitable and people-focused approach to each of its McAlister’s Deli locations; this outlook has propelled the company to one of the largest and most experienced multi-unit restaurant franchisees in the country.
Our Executive Leadership
Our Corporate Team & Regional Directors
Robert McLeod
Vice President of Operations
Adam Dement
Director of Information Technology
Brian Stewart
Director of Training & Development
Jordan Butler
Regional Director – East Texas
Joel Oonk
Regional Director – Dallas/Fort Worth
Chris Fahrney
Regional Director – Dallas/Fort Worth
Jason Cummins
Regional Director – Dallas/Fort Worth
Adam Alexander
Regional Director – Oklahoma City
JT Scott
Regional Director – Oklahoma City & Kansas
Rob Maddox
Regional Director – Tulsa
Sean Adams
Regional Director – Dallas/Fort Worth
Michelle Rodriguez
Regional Director – Central Texas
Giving Back
We want to be good neighbors.
Let’s Talk
For media inquiries, or just to say hello.
We operate in 3 states
throughout the south central US.
